K.B. Burnfield I just looked up an easy one to get the relation of basic ingredients somehow right. I don't use alcohol in cooking or baking, but the raisins are suggested to be put into some spirit you like for an evening.
I adjusted a bit for easy scaling: 1kg flour, 500g butter (or 454g), 200g sugar, 300ml milk and lots of yeast (recipe said 120g, but I didn't use that much). I don't have some of the fancy things usually going in, so I only used raisins, almond slices and marzipan.
8 comments:
Gut sind sie, wenn sie beim anheben nicht auseinander fallen. ;-)
Wow, nächste Woche bäckt OTTO bei KIKA
schwer nicht, aber ein Kraftakt - gibt Muskeln
Nice job! Think I'll try and make it this year as well.
Have you got your easy recipe to share?
K.B. Burnfield I just looked up an easy one to get the relation of basic ingredients somehow right. I don't use alcohol in cooking or baking, but the raisins are suggested to be put into some spirit you like for an evening.
I adjusted a bit for easy scaling: 1kg flour, 500g butter (or 454g), 200g sugar, 300ml milk and lots of yeast (recipe said 120g, but I didn't use that much). I don't have some of the fancy things usually going in, so I only used raisins, almond slices and marzipan.
Rania Linderman thanks!
Annabelle von Potter it's really easier than I thought, you shouldn't have any trouble.
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